Fish

Collecting Camp Coconuts

Collecting Camp Coconuts

The soft early morning sea breeze on my face, the first rays of the sun peeking over the horizon, the majestic call of the rooster as he announces the promise of a new day – all of these are perfectly acceptable ways to wake up whilst camping - having a whistle blown in your ear at 5.30am however is not; yet this was the reality I faced as tired, confused, and with the shrill whistle still ringing in my left ear, I clumsily untangled myself from my mosquito net, and headed in the dark, to the fale kaupule to see what all the fuss was about...

Failing pirate school: Getting to Niutao

Failing pirate school: Getting to Niutao

Cannonball and Uncle Bulgaria dragged us away from the growing crowds, up the gently sloping beach, and onto the back of a waiting pickup truck which then drove us all of 300m down the dirt track which passes as the main road, to the room which I was to call home for the next six weeks.  That first night we were treated like kings and welcomed into the community like long lost brothers.  A feast had been prepared, and my stomach rejoiced at the thought of some sustenance after being empty for almost three days – little did I know that this was to begin the longest food binge I have ever been asked to undertake

Holy Coconuts on Easter Island

Holy Coconuts on Easter Island

When meeting most foreign dignitaries it is rarely advisable to engage them in conversation about war,  killing people with a bow and arrow, or pee, but apparently if you decide to spend Easter Sunday on a tiny islet in Funafuti then this is exactly what happens…

The Almost Naked Chef

The Almost Naked Chef

Looking to add a Pacific flavour to your culinary repertoire, then look no further than this 'traditional' Tuvaluan recipe.  To fully appreciate the culinary delights Tuvalu has to offer, I invite you to turn up that thermostat, take that shirt off, and follow this recipe to experience the true taste of Tuvalu…well sort of.